Are you losing customers because of the long ordering queue?
As a restaurant owner, it is your duty to provide all customers who walk through the doors with the best food possible. However, that may not be entirely possible if all the seats are filled and you have a snaking long queue of hungry customers waiting outside the door.
Sometimes, you may end up losing more than your fair share of customers to other restaurants nearby because of that very reason. Fret no more, because there is a better solution to make sure that all your customers walk away with their tummies full!
How it works in 6 Easy Steps
Step 1 Customer places an order online or with the printed menu with the various QR codes at the shopStep 2 Proceed to the kiosk to make payment with EZlink or Credit CardStep 3 The receipt of the order is placed through to the kitchen crewStep 4 Kitchen crew prepares the orderStep 5 An SMS will be sent to the customer when the order is readyStep 6 Customer picks up order or wait staff readies the order for customer to dine in
“5 servers take 5 orders at any one time. 1 automated ordering system can take 10 or more orders.”
Automate your business. For dine-in or take-away orders
Introducing a kiosk to the rescue!
This holistic ordering solution will revolutionise your restaurant with its website + mobile + kiosk ordering platform.
Now your customers no longer have to endure the long queues just to taste your food as it is just within the click of a button.
How it will make your hungry customers satisfied?
The kiosk will provide food for your customers who are unable to get a seat in your restaurant as they can simply order their food onsite with these user-friendly kiosks. They can do so simply by scanning the QR codes in the menu or signboards using their smartphones.
Payment is quick and easy as customers can choose to pay via their EZ-Link cards or NETS by simply scanning the final code on their smartphones.
What’s more, customers craving for your food, but do not have the luxury of time can also order their takeaway in advance. They can now make their order online, with payment through PayPal or credit card. This will also benefit dine-in customers who make their orders online as they can minimise the preparation time it takes to ready their meal. In a nutshell, waiting time will be significantly cut down for your customers.
How will this benefit your restaurant?
With this revolutionary platform in place, you no longer have to turn away customers because your business is thriving and all your seats are occupied!
You will have well-fed, and contented customers. No more hungry customers outside your restaurant standing in line only to be frustrated by the waiting time.
In this period of manpower crunch, you will actually be able to do more with less. Think about it, by making use of this platform, your kitchen crew will know well beforehand to prepare a customer’s order.
By utilising this platform, your restaurant will operate with maximum efficiency even with limited manpower.
So, if you are looking to take your restaurant to another level, we are here for you.
We are now offering exclusive free trials for the first 5 customers to try out these revolutionary kiosks. Contact us for more details and see how easy it is to transform your business into a cutting-edge 21st century restaurant!
Leave the technicalities to us, you do what you do best: cooking up a storm!