WORKPLACE SAFETY AND HEALTH FOR FOOD AND BEVERAGE OPERATIONS
LEVEL 3
COURSE INFORMATION
Who Is This For?

Workplace Safety and Health For Food And Beverage Operations (Level 2) is for food/drink stall assistant and food services counter attendant, waiter, and waiter supervisor who need the required knowledge and abilities to work safely and help maintain a safe work environment.

On successful completion, learners should be able to:
1. Explain the importance of adhering to WSH policies
2. Describe their roles and responsibilities in maintaining and improving workplace safety
3. Assist in the conduct of compliance inspections to identify non-compliances, unsafe work conditions and practices
4. Communicate WSH risks and control measures to relevant stakeholders
5. Identify PPE and safety device required for safe operation of tools and equipment
6. Follow safety signs, instructions and workplace risk control measures in accordance with the organizational procedures

Under the Progressive Wage Model (PWM) for food services sector, it is mandatory for workers to
complete 2 approved courses. Workplace Safety and Health For Food And Beverage Operations (Level 2) course is on the list of approved PWM courses and will be accepted as one of the two mandatory courses.

Course Accreditation

  1. Skills Future SG

  2. Singapore Workforce Skills Qualification

  3. Post Secondary Education Account (PSEA)

Course Fee: $300
Items Funding Amount Payable after funding
Course Fee: $300 (Before SSG Funding) $250
Singaporeans (21-39 years) & Permanent Residents: SSG Funding up to 50% $150 $150
Singaporeans (40 years and above): SSG funding up to 70% $210 $90
How to enroll for the course?
To enroll for the course, you may call us at 6562555373 or Whatsapp us at 6583898732. You may register your interest by clicking on this link
Duration

 

Course TitleDuration
Customer Service Excellence (Level 3)7 hours Training + 1 hour Assessment
Time9am to 6.30pm
Location of Training

Training is held at :

  1. Lavender MRT Station
  2. Marymount MRT Station
  3. HarbourFront MRT Station
  4. MacPherson MRT Station

We are also able to conduct in-house training.

About The Course

The Food Services Progressive Wage Model (PWM) will have a “run-in” period from 1 March 2023 to 31 August during which MOM will not take enforcement action against employers that have yet to comply with Food Services PWM requirements.  One of the requirements is for workers to complete 2 WSQ courses from a list of approved courses of which Customer Service Excellence (Level 1) is one such course.